It features a cinnamon and orange infused cranberry sauce coating, and is perfect for holiday entertaining whether its Thanksgiving, Christmas, New Year's Eve or any day in between! *, Tasty, creamy and delicious! How to make Cranberry, Goat Cheese, and Pecan Salad. For the Mini Cheese Balls: In a large bowl with an electric mixer, beat the goat cheese, cream cheese, cinnamon, and honey until light and airy. You can always smooth the cranberry coating back into place. I love exploring the world, and recreating my favorite dishes in my own kitchen. Roll your goat cheese in the mixture, pressing gently to coat. Sweet, tangy, crunchy sliceable rolls that are a perfect party appetizer for easy holiday entertaining. Complement it with a hard aged cheese and a stinky cheese for a range of flavors and textures. This easy homemade cranberry cinnamon goat cheese log is the ultimate addition to your fall or winter cheese board. And easy to make, of course. https://flouronmyface.com/cranberry-goat-cheese-crescent-bites Start by making the almond topping. I'm glad you have discovered this amazing (and easy) recipe and introduced it to your circle. Spread the cranberry sauce over the pastry base, then top with the cranberries. With an electric mixer, beat the goat cheese, cream cheese, cinnamon, salt and honey until light and fluffy. Add in the sugar, vanilla extract, and graham cracker crumbs. Perfect consistency, texture, and flavour. I added dried cranberries to the recipe (tossed them into the Vitamix at the end and pulsed a few times) and my taste buds did not know the difference between this vegan cranberry goat cheese and the $8 teensy tiny cranberry goat cheese … In your stand mixer, mix cream cheese and cranberry cinnamon goat cheese until smooth. maple syrup and balsamic vinegar and heat … Serve this with your favorite all-purpose crackers like butter, wheat, club, or table water crackers. Cranberry sauce – Make your own or keep it super simple with canned. You can even try making your own. It can be a little messy to unwrap and serve without getting cranberry sauce all over the place. Line a 9x13 sized baking sheet with … I use to buy the premade logs with cranberry and cinnamon. Montchevre doesn't disappoint, and offers these flavors for the 2018 holiday season: pumpkin; cranberry cinnamon; blueberry vanilla; truffle; jalapeno Using a cookie scoop, portion out cheese filling and roll into small balls. Make Cranberry Sauce - Can be done up to 5 days ahead of time. Zest half of the orange and set zest aside for garnish. If you are looking for an impressive appetizer to make this holiday season, then you have come to the right place! Drain cranberries (drink the wine) and mix in goat cheese. Please leave a ⭐️⭐️⭐️⭐️⭐️ star rating in the recipe card below and/or a review in the comments section further down the page. Place cranberry cinnamon mixture onto a flat plate. CRANBERRY & CINNAMON STOVE TOP POTPOURRI. Sprinkle a little extra cinnamon over the mixture and stir it … Bake for 40-45 mins until just set, adding the whole sage leaves for the last 10 mins. Rinse the cranberries and toss out any yucky mushy ones. Combine dried cranberries with ground cinnamon and fine sea salt. © 2020 Saputo Cheese USA Inc. All rights reserved. Roll out puff pastry on a lightly floured surface to about 15 inches wide. For this cranberry and goat cheese crostini appetizer recipe you’ll begin by making the cranberry sauce. You can also follow me on Pinterest, Facebook or Instagram. 15 Minute Easy Margherita Flatbread Pizza Makes about 18 1 sheet frozen puff pastry, thawed 4 oz softened Celebrity Cranberry Cinnamon Goat Cheese ¼ cup chopped pecans 2 Tbsp granulated sugar 1 tsp cinnamon Preheat oven to 400 degrees. Once the goat cheese is fully covered in the cranberry … Then place the unwrapped log of goat cheese on top (PHOTO 2). Grab a large pot and add cranberries, maple syrup, water, orange zest and juice, cinnamon and nutmeg to it. *All nutritional information is based on third-party calculations and should be considered estimates. Place the goat cheese in the center of a pie plate. Here you can see the Montchevre cranberry cinnamon goat cheese log that I used for this recipe. Cool for 5-10 mins, then serve. Fold up all 4 corners to a point and place into cupcake pan. Unwrap the cheese log and sprinkle a small pinch of ground cinnamon over each "side" of the cheese log - about 1 tsp total of ground cinnamon. In a large bowl, beat goat cheese, cream cheese, cinnamon and honey until light and fluffy. I'm Victoria, and I have been writing and sharing recipes on Mission Food Adventure since 2009. Put cranberries and cinnamon in a heat-proof bowl. Warm up your favorite cranberry sauce [hello great use for leftover sauce!] Really send this over the top! Whisk together olive oil, balsamic vinegar, mayo, maple syrup, salt, and pepper (skip this step if using store bought dressing). Alternatively you can plop the log straight from the plastic wrap onto the serving platter, or use your hands to gently lift and transfer it. Combine cranberries, sugar, water, orange zest, and ground cinnamon in a saucepan. large egg, crumbled goat cheese, water, cinnamon, almond slices and 3 more. Required fields are marked *. Bake directly on oven rack 8 to 10 minutes or until cheese is hot and crust is crispy. This cranberry goat cheese log provides a tangy and sweet element to your fall and winter cheese board. Sit them on oiled baking sheets and score a circle about 2.5cm in from the edge of each disc by pressing gently with a 5cm cutter. It's ideal as an appetizer on its own or as a cheese board component throughout the fall and winter months! Lay the goat cheese log on top of the cranberry sauce and spread more sauce over the top and sides of the goat cheese Add 1/2 … Lay a sheet of plastic wrap on the counter. Cranberry Pecan Goat Cheese appetizer is made with four ingredients in 15 minutes. You can even try making your own Homemade Stilton or Homemade Camembert if you're feeling adventurous! As an Amazon Associate I earn from qualifying purchases. Click Here to read our message to our community. Top with the remaining cranberry sauce and smooth over the entire surface (top and sides) as if you are frosting a cake (PHOTO 3). Entertaining I double it. Finally, wrap the plastic wrap around the goat cheese to seal everything in (PHOTO 4). Tried this recipe? Remove from the heat and allow to cool to room temperature. This cranberry goat cheese … ‘Tis the … Remove goat cheese from wrapper and allow to soften to room temperature. I studied culinary arts at Johnson & Wales University, am an avid traveler and cookbook collector, and a huge Disney fan. Cranberry Goat Cheese Crescent Ring Honey And Birch. *Set out your log of Montchevre cranberry cinnamon goat cheese now so that it comes to room temperature. Lay the goat cheese log on top of the cranberry sauce and spread more sauce over the top and sides of the goat cheese (much like frosting a cake). Spread about ½ cup of the thick cranberry sauce onto the plastic wrap, a bit longer and wider than the goat cheese log. At a spoonful of Montchevre ® Cranberry Cinnamon goat cheese to the center of each square. How To Make Cranberry Pecan Goat Cheese Bites Filling. The entire log seems to disappear in minutes . This cranberry & cinnamon one has been my favorite for Christmas time. (about 1 ¾ cups) fresh or frozen cranberries. Heat wine in a small saucepan until it comes to a boil. A cranberry, orange juice and honey sauce top whipped goat cheese and cream cheese for a delicious dip served with crackers and crusty bread. Sprinkle the set aside almonds on top of the goat cheese. Spread softened […] Repeat with remaining cheese … The smart cooking sidekick that learns what you like and customizes the experience to your personal tastes, nutritional needs, skill level, and more. Then pour the wine over the cranberries and let sit 5-10 minutes. Carefully unwrap the plastic wrap and serve the cranberry-cinnamon goat cheese with crackers. This homemade cranberry cinnamon goat cheese log is the ultimate addition to your fall or winter cheese board. We want to assure you that we remain committed to providing consumers with safe, high quality products and, as such, we are closely following the fast-evolving situation relating to the Novel Coronavirus (COVID-19). Wrap the plastic wrap around the cranberry-coated goat cheese log and refrigerate for at least 30 minutes. Cranberry and Cinnamon Goat Cheese Tartlets. Cranberry and Goat Cheese Crostini Two Healthy Kitchens. Your email address will not be published. I always appreciate your feedback. Reduce the oven to gas 3, 170°C, fan 150°C. I suggest lifting it from the plastic wrap with 2 spatulas (one on either end of the cranberry goat cheese log) and transfer onto a serving plate. Lay a sheet of plastic wrap on a work surface, and spoon about ½ cup of the cranberry sauce into a rectangle the length of the goat cheese (PHOTO 1). The crackers pictured in the post are from Aldi. https://yummiestfood.com/cranberry-pecan-goat-cheese-balls-recipe and spread it on a cheese tray or serving platter. Hey! Place the goat cheese on top of the mixture, and then spread the remaining cranberry sauce onto the top and sides of the goat cheese. Cut into 8 wedges. 6 Comments. Use your hands to mix the almonds into the goat cheese and form the goat cheese into a disc. They sell a 6 cracker assortment box which is really great for entertaining, but you could serve this goat cheese with nearly any kind of crackers you like. Spread maple and squash mix over crust. This will make it easier to spread this creamy cranberry goat cheese onto your crackers! Made this and I can't keep it in the house. Place the goat cheese, cream cheese, honey and cinnamon into a large mixing bowl. It features a cinnamon and orange infused cranberry sauce coating, and is perfect for holiday entertaining whether its Thanksgiving, Christmas, New Year's Eve or any day in between! Juice half of the orange. Pour the cranberry mixture around the cheese. 1 cup cold Chèvre goat cheese (preferably cranberry), crumbled (see notes) 1 cup half-and-half (or 50% heavy cream + 50% whole milk) 1 tablespoon freshly squeezed orange juice 1 ounce … Fold in 1/4 cup of pecan pieces. You can always smooth the cranberry coating back into place. You're so welcome! Top with Montchevre ® cranberry cinnamon goat cheese. The cranberries will pop, the mixture will foam and subside, and the sauce will get thick as the cranberries break down. Spread about ½ cup of the thick cranberry sauce onto the plastic wrap, a bit longer and wider than the goat cheese log. I like the 6 cracker assortment at Aldi because it includes a little bit of everything, although they don't always seem to carry it year round. Comment document.getElementById("comment").setAttribute( "id", "ac431a39a550b0473a30e658cdfe42c1" );document.getElementById("c31536d572").setAttribute( "id", "comment" ); Save my name, email, and website in this browser for the next time I comment. Goat cheese – Look for a soft ripe goat cheese. Honeycrisp apple, vanilla, brown sugar, breads, crumbled goat cheese and 3 more. My family is obsessed with it too! Instructions. Lay a sheet of plastic wrap on the counter. Refrigerate until about 30 minutes before ready to serve, then let the cranberry goat cheese log sit out to slightly soften before serving. In a small saucepan over medium heat add 2 Tbsp. Roll about 1 tablespoon of the goat cheese mixture into a ball, then roll in the cranberry nut mixture. Remove the goat cheese from the refrigerator about 30 minutes before serving to allow the cheese to slightly soften and become easier to spread. Roll goat cheese in cranberry mixture, Goat cheese is often sold in this log form, either plain or with a flavored outside coating. I suggest lifting it from the plastic wrap with 2 spatulas (one on either end of the cranberry goat cheese log) and transfer onto a serving plate. Brush with melted butter and sprinkle with cinnamon sugar. Pierce the middle of each with a fork, brush with egg and top with a little cranberry sauce or chutney. You may have to press some of the cranberries into the goat cheese log with your hands to get it to stick. It's good with buttery crackers, wheat crackers, table water crackers and more. Actual nutritional content will vary with brands used, measuring methods, portion sizes and more. Bake for 15 to 20 minutes or until golden … Bacon-Wrapped Dates Stuffed with Goat Cheese, Goat Cheese-Stuffed Piquillo Pepper Bruschetta. If you're less neurotic than I am, you can easily plop the log straight from the plastic wrap onto the serving platter, or use your hands to gently lift and transfer it. These latter two methods may result in a less polished looking dish. Fold up all 4 corners to a point and place into cupcake pan. Cranberry Goat Cheese Appetizer is an easy 15 minute recipe perfect for any holiday party! If the cheese log is really cold, allow it to slightly … Pour in the filling, then top with the goat’s cheese and remaining chopped sage. « Soupe à l'Oignon Gratinée (Parisian French Onion Soup). This recipe begins similar to any recipe for cranberry sauce. In a shallow dish, combine the pecans, cranberries and parsley. Once the goat cheese … Use an electric mixer to fully combine these ingredients until blended and smooth. Your email address will not be published. Next chop your nuts and cranberries and mix together along with parsley. It can be a little messy to unwrap and serve without getting cranberry sauce all over the place. Montchevre® and the brands and logos shown herein are registered or common law trademarks used by Saputo Cheese USA Inc. Unroll one pastry sheet and cut into 9 even squares. Add the cranberries, sugar, water, orange zest, and cinnamon to a medium saucepan and heat over medium to medium-high heat, stirring occasionally for about 8 to 10 minutes (or 15 to 20 minutes if your cranberries are frozen). Carefully roll the goat cheese log into the dried cranberries until all sides are covered. Easy to make and it's such a crowd pleaser. They get several rooms (for us, the whole apartment) in one sweep and are made with simple, inexpensive grocery store items. I've also worked at the Food Network and have a background in film and television. There should be about ¼-inch thick layer of cranberry sauce over all the sides of the goat cheese. I have made it repeatedly over the years to great acclaim from friends and family. Cranberry Goat Cheese Ball – A quick and easy appetizer perfect for the holidays! This cranberry goat cheese log provides a tangy and sweet element to your fall and winter cheese board. I use just plain goat cheese, but cranberry goat cheese would be great too. Turn the heat on to medium and bring the liquid to a simmer. Complement it with a hard aged cheese and a stinky cheese for a range of flavors and textures. Cranberry cinnamon goat cheese and cream cheese topped with dried cranberries and nuts! Best of all, it's extremely easy to make and a huge crowd-pleaser. At church and work and entertaining friends, they Rave and beg BEG for the recipe. (This recipe was originally published in December 2010, but was updated with new photos and content in 2020). Goat Cheese Stuffed Mushrooms Buy This, Cook That. I do add a touch of fresh cardamom. Serve immediately or refrigerate until ready to Soupe à l'Oignon Gratinée (Parisian French Onion Soup), Soupe de Chalet (Swiss Cheese and Potato Soup), Česnečka (Czech Garlic Soup aka Hangover Soup), Älplermagronen (Swiss Alpine Macaroni and Cheese), Spaghetti with Lentils, Roasted Tomatoes, and Spinach, The Glorious Vegetables of Italy: Pasta al Forno with Roasted Vegetables, Ghackets mit Hörnli (Swiss Macaroni with Meat Sauce). Add cranberries, sugar, orange juice and ¼ cup water to small pot. This version is coated in thick, cinnamon-infused cranberry sauce, a major upgrade from the store-bought options. First, MIX THE DRESSING in the bottom of a large bowl.Don’t bother with a smaller bowl – that just gets another dish dirty! Cranberry goat cheese logs are common in many grocery stores, but usually they're simply rolled in chopped dried cranberries. Cook until the cranberries burst, and the sauce thickens, about 8 to 10 minutes for fresh cranberries or 15 to 20 minutes for frozen cranberries. Join me on my global culinary journey! Stir, cover and bring to a boil. Read More…. Combine all the ingredients for the cranberry sauce in a small sauce pan and stir to combine. Instructions for Cranberry Sauce (double this recipe if you want leftover sauce). Brush with melted butter and sprinkle with cinnamon sugar. Cool completely before assembling. Set aside 1/2 tablespoon chopped almonds and roll the goat cheese in the remaining almonds. This is so delicious! Bake for 15 to 20 minutes or until golden brown. Has been my favorite dishes in my own kitchen they Rave and beg! 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